Our goal is to boost the breeding of the major food and feed legume crops in Europe to support the EU Biodiversity and Farm to Fork strategies by making legume crops more competitive on European farms and in value chains. This will increase crop diversity and enable all the other benefits of legumes.Through six innovation communities (ICs), we will boost the breeding of soybean, lupins, pea, lentil, phaseolus beans, and clovers.
Find out more about our project in the leaflet.
Contact Us
Dr Donal Murphy-Bokern
Legume Generation project science coordinator
Dr Lars-Gernot Otto
Legume Generation project coordinator
Leibniz Institute of Plant Genetics and Crop Plant Research (IPK)
